Tower

Tower 10-in-1 Air Fryer Xpress Pro Combo

Model Xpress Pro Combo

By MainBuyer Editorial Team · Published 2026-07-13 · Reviewed 2026-07-15

Quick answer

Is the Tower 10-in-1 Air Fryer Xpress Pro Combo worth considering?

A versatile air-fryer oven for accessory-led cooking and rotisserie use, though it requires more monitoring and cleaning than a simple drawer model.

Best for: Rotisserie cooking and oven-style versatility

Reasons to consider it

  • Oven-style cavity with several rack positions
  • Rotisserie and kebab accessories
  • Large capacity
  • Useful for foods that benefit from trays or racks

Who should think twice

  • More accessories to store and clean
  • Multi-level food may need rotating
  • Less convenient than a drawer for quick chips or reheating
Full research-based review

Tower 10-in-1 Air Fryer Xpress Pro Combo review

Overview and design

The Tower 10-in-1 Air Fryer Xpress Pro Combo is an oven-style appliance rather than a pull-out basket air fryer. Its 11-litre cavity uses shelves, trays and a front door, allowing food to be arranged across three levels. Tower supplies a broad accessory set that includes rotisserie equipment, kebab skewers and a multipurpose rack. This changes the type of cooking it suits. A conventional drawer remains quicker for tipping in chips and shaking them halfway through, while the Xpress Pro is better for foods that benefit from racks, rotation or an oven-like layout.

The model uses a 2,000-watt heating system and touchscreen controls with ten cooking functions. Its rotisserie is the headline feature, enabling a small whole chicken or kebabs to turn during cooking. The transparent door also allows progress to be checked without opening the cavity. At roughly the size of a compact countertop oven, it still requires meaningful space and clearance. The door swings forward, hot air exits the unit, and the accessories need their own storage. Buyers replacing several small appliances may accept that footprint more readily than someone seeking only an air fryer.

Cooking performance

Independent testing describes the Xpress Pro as versatile and good value, with successful results across rotisserie meat, kebabs, grilled food, baking and conventional air frying. The rotating accessories expose more of the food to moving hot air and can produce even browning without manual turning. Multi-level cooking is useful, but the shelves do not all receive identical heat. When several trays are loaded, food may need rotating between levels, and cooking times can differ from a single basket. Chips can be crisp, though reviewers note that finding the right load and timing takes practice.

The oven format is particularly good for flat foods, skewers and small roasts. It is less efficient for a quick single portion because a basket concentrates airflow around a smaller space and is easier to shake. The 11-litre figure also represents cavity volume, not a single deep container. Usable capacity depends on rack spacing and the shape of the food. Owners should avoid blocking airflow with foil or crowded trays and should verify that a chicken fits the rotisserie without contacting the heating element or drip tray.

Controls, cleaning and ownership

The touchscreen and presets provide a convenient introduction, but the accessory system adds a learning curve. Rotisserie forks must be positioned securely and balanced, hot skewers require careful removal, and the correct rack level matters. This is not difficult, but it involves more setup than sliding a drawer into place. The visible cavity makes it easier to monitor browning, and the broad programme selection supports experimentation. Buyers who enjoy kebabs, roast chicken and tray-based meals will use that flexibility; those who mainly reheat chips may leave most accessories in a cupboard.

Cleaning is mixed. Some removable parts are dishwasher safe, but the inside of an oven-style unit cannot be carried to the sink. A drip tray should be used under fatty food and cleaned promptly, while splashes on the walls, door and heating area need wiping once cool. Rotisserie forks and skewers introduce small crevices that require attention. Compared with a drawer, there are more surfaces but less need to wash one enormous basket. Long-term satisfaction depends on storing the accessories together and using them often enough to justify the extra maintenance.

Verdict

The Xpress Pro Combo is best for buyers who want an air-fryer oven with rotisserie and rack-based versatility, not simply the fastest route to a basket of chips. It can roast, grill, bake and cook kebabs in formats that standard drawers handle poorly, and its 11-litre cavity provides useful flexibility at a generally accessible price. It is less convenient for small portions, takes more practice and creates more cleaning points. Households that will genuinely use the rotisserie and multi-level accessories can get excellent value; everyone else should choose a simpler drawer model.

Evidence and sources

What this assessment is based on

  • Official manufacturer specifications and model identifiers.
  • Retailer product information used to confirm availability and product positioning.
  • Established independent review coverage and recurring ownership considerations.
  • MainBuyer editorial judgement about suitability, limitations and value.

Research sources

This is a research-based assessment. MainBuyer does not claim hands-on or laboratory testing unless a page explicitly says that testing took place.

Editorial standards

Commission rates do not determine our verdict or page order. See how we review products, our editorial policy and corrections policy.

Last editorial review: 2026-07-15